The Place To See And Be Seen In

Buddha-Bar Dubai's Most Sought After Venue

Step into Buddha-Bar Dubai and expect to be wowed by the stunning new interior, which takes sophistication to new heights.

The majestic two-storied venue features striking overhead chandeliers, opulent décor and large bay windows with exceptional views of Dubai Marina taking you on a magical journey.

Indulge in delicious flavours of Far-East & Asia from an innovative menu inspired by the cuisines of China, Japan and Thailand in the Sodo dining room or party upstairs at the Dragon bar to the eclectic tunes from the resident DJ.

Buddha-Bar's uniqueness make it an unforgettable visit and the hip venue is Dubai's nightlife hotspot. A wealth of sensory experiences awaits you.

Opening Hours
Sunday to Friday: 7 PM to 1 AM

Saturday: 8 PM to 2 AM

Saturday Brunch: 1:30 PM to 4:30 PM
Guests between 5 and 21 years are permitted in the restaurant area only and no later than 21:30 PM
Dress Code
Elegant & Trendy. No Shorts Allowed.

Dining Menu

Dining Menu

Tempura

Seasonal Vegetables (V) - 75 AED

Shiitake Mushrooms, Onion, Sweet Potato, Grated White Radish and Ginger, Vegetables Soy Broth

Wasabi Shrimp (S) - 100 AED

Fried Shrimp, “Nori” Seaweed Wasabi and Spicy Mayonnaise, Spring Onion, Tobiko

Black Cod “Pop Corn” - 125 AED

Togarashi, Sesame Seed, Aji Panca Mayo

Prawn (S) - 125 AED

Prawns, Togarashi, Grated White Radish and Ginger Bonito Soy Broth

Soup

Miso Soup - 80 AED

Tofu, Seaweed, Enoki, Oyster Mushroom

Coconut Chicken Soup - 95 AED

Coconut Milk Broth, Corn-Fed Chicken, Baby Bok Choy, Enoki, Oyster Mushroom

Tom Yum Prawn Soup (S) - 100 AED

Tiger Prawns, Lemongrass, Galangal, Coriander, Mushrooms, Fried Onion, Hot & Sour Broth

Buddha Bar Signature Dishes

New Style Yellowtail Sashimi - 100 AED

Grapefruit, Jalapeño Salsa, Citrus Dressing

Spicy Tuna Crispy Rice (6 Pieces) - 105 AED

Maguro, Jalapeño, Spicy Mayonnaise, Crispy Sushi Rice

Buddha-Bar Chicken Salad - 105 AED

Chinese Cabbage, Five Spiced Chicken, Crispy Wontons, Dijon Mustard, Sesame Oil Dressing

Buddha-Bar Maki (S) (8 Pieces) - 110 AED

Maguro, Shake, Alaskan Crab, Caviar, Cucumber, Avocado, Creamy Goma Sauce

Blue Fin Tuna Tataki - 115 AED

Thin Slices Blue Fin Tuna Loin with Caviar, Kizame Wasabi, Ponzu Sauce

Lobster Dumplings (D) (S) - 115 AED

Fried Lobster and Scallops Dumplings, Chilli Crab Sauce, Apple Mint Salad

Crispy Tempura California (S) (8 Pieces) - 115 AED

Alaskan King Crab, Avocado, Spring Onion

Red Platter (D) (S) (20 Pieces) - 320 AED

Nigiri 2 Pcs of Each (Salmon, Tuna, Sea Bass, Shrimp, Yellowtail) Maki 2 Pcs of Each (Tempura Shrimp, Philadelphia Salmon, Dragon Maki Chilli Crab, Spicy Tuna Crispy Rice)

Nigiri (2 Pieces)

Ebi (Shrimp) (S) - 40 AED

Hamachi (Yellowtail) - 50 AED

Unagi (Eel) - 50 AED

Shake (Scottish Salmon) - 50 AED

Suzuki (Sea Bass) - 50 AED

Maguro (Blue Fin Tuna) - 60 AED

Wagyu Beef & Caviar - 80 AED

Sashimi (4 Slices)

Shake (Scottish Salmon) - 75 AED

Hamachi (Yellowtail) - 75 AED

Maguro (Blue Fin Tuna) - 85 AED

Wagyu Beef - 90 AED

Unagi (Eel) - 90 AED

Otoro (Fatty Tuna) - 110 AED

Maki (Choice Of 4 / 8)

Home Pickled Plum and Goma Dressing (V) -

Avocado, Cucumber, Sesame Seeds

4 pieces -

50.00 AED

8 pieces -

75.00 AED

Dragon Maki (Eel And Avocado) -

Barbeque Eel, Avocado, Cucumber, Unagi Sauce

4 pieces -

65.00 AED

8 pieces -

105.00 AED

Dynamite Chilli Crab (S) -

Tempura Fried Soft Shell Crab, Mango, Cucumber, Spicy Lemongrass Sauce

4 pieces -

65.00 AED

8 pieces -

105.00 AED

Tempura Shrimp (S) -

Tempura Shrimp, Avocado, Sesame, Unagi Sauce, Spicy Mayonnaise

4 pieces -

65.00 AED

8 pieces -

110.00 AED

Philadelphia (D) -

Scottish Salmon, Avocado, Cream Cheese, Beetroot

4 pieces -

65.00 AED

8 pieces -

110.00 AED

Spicy Scottish Salmon -

Maki Rolls With Mango, Furikake, Roasted Quinoa, Aji Panca Aioli

4 pieces -

65.00 AED

8 pieces -

110.00 AED

Cold Starter

Mixed Salad (V) - 65 AED

Orange Miso Dressing, Cherry Tomato, Apple, Beetroot, Avocado

Green Papaya Salad (N) (V) - 65 AED

Cherry Tomatoes, Cucumber, Long Bean, Peanut and Lemongrass Sweet Chilli Dressing

Spicy Tuna Tartare - 110 AED

Sriracha, Avocado, Crispy Wontons

Lemongrass Beef Salad (N) - 110 AED

Beef Tenderloin, Baby Gem, Tomatoes, Cucumber, Peanut, Soy Ginger Chilli Dressing

Oyster Gillardeau (S) (4 Pieces) - 140 AED

Aji Amarillo Soy Yuzu Sauce, Fresh Lime, Spring Onion

Hot Starter

Vegetable Spring Rolls (V) - 65 AED

Pineapple “Pacri” Dipping Sauce, Mango Papaya Salad

Scallop And Prawn (S) - 70 AED

Gyoza with Thai Basil Sauce

Chicken Satay (N) - 75 AED

Vegetable Acar, Peanut Sauce

Spicy Beef - 75 AED

Gyoza with Kimchee Vinaigrette

Prawn And Crab Spring Rolls (S) - 80 AED

Lime Chilli Sauce, Mango Papaya Salad

Crispy Fried Calamari (S) - 115 AED

Crispy Pickled Ginger, Chopped Coriander, Tamarind Sauce

Home Made Dim Sum (4 Pieces) Served With Sweet Chilli and Light Soy Sauce

Vegetable Dumpling (V) - 60 AED

Chicken Shumai - 65 AED

Prawn Hargao (S) - 75 AED

Home Made Dim Sum (4 Pieces)

Prawn and Chives (S) - 75 AED

Served With Szechuan Sauce and Fried Garlic

To Share

Roasted Corn Fed Chicken - 200 AED

Potato Balado, Fine beans, Minang Sauce

Roasted duck - 250 AED

Wok Fried Snow Peas, Spring Onion, Plum,Hoisin Sauce, Served with Jasmine Rice

Singapore Chilli Prawns (S) - 210 AED

Tiger Prawns, Chilli Sambal, Baby Bok Choy, Egg, Ginger, Garlic, Coriander, Served with Steamed Jasmine Rice

Steamed Chilean Sea Bass - 235 AED

Ginger Coriander Paste, Stir Fried Kangkong, Mushroom, Spring Onion, Soy Sauce

Grilled Wagyu Striploin (280gr) - Grade 8/9 (D) - 450 AED

Teriyaki Sauce, Shiitake and Shimeji Mushrooms, Asparagus, Mashed Potato

Royal Platter (D) (S) (30 Pieces) - 430 AED

Sashimi 2 Slices Of Each (Salmon, Tuna, Yellowtail)

Omakase (S) - 460 AED

Sashimi 3 Slices Of Each Salmon, Tuna, Sea Bass, 2 Slices Of Each Scallops, Yellowtail, Oyster

One Kilogram Grilled Canadian Lobster (D) (S) - 600 AED

Ponzu Butter Sauce, Yaki Soba Noodles, Wok Fried Vegetables

Main Course

Cauliflower with Szechuan Sauce (V) - 90 AED

Wok Fried Cauliflower with Spicy Szechuan Sauce

Prawn Red Curry (S) - 180 AED

Spicy Red Curry, Prawn, Coconut Milk, Snow Peas, Water Chestnut Served with Steamed Jasmine Rice

Thai Green Chicken Curry (S) - 180 AED

Corn Fed Chicken Breast, Coconut Milk, Shrimp Paste, Eggplant, Water Chestnut Served with Steamed Jasmine Rice

Chicken Kung Pao (N) - 190 AED

Corn Fed Chicken Thigh, Celery, Cashew Nuts, Dry Chilly Served with Steamed Jasmine Rice

Wok Seared Cantonese Beef - 220 AED

Beef Tenderloin, Cantonese Barbeque Sauce, Broccolini Served with Steamed Jasmine Rice

Scottish Salmon (S) (D) - 220 AED

Wok Fried Black Rice, Sweet Corn, Edamame and Capsicum with Miso Lobster Bisque

Grilled Lamb Chops (3 Pieces) - 220 AED

Braised Fennel with Korean Chilli Paste

Black Cod Yuzu Miso - 240 AED

Red Yuzu Kosho, Plum, Cucumber, Carrot Pickle, Grilled Padron Pepper

US Angus Beef Tenderloin (220gr) - 250 AED

Potato Cooked in Duck Fat, Mushrooms and Black Garlic Sauce

Vegetarian

Wok Fried Vegetables (V) - 70 AED

Seasonal Asian Vegetables

Stir Fried Broccolini (V) - 75 AED

Stir Fried Broccolini, Red Chilli, Garlic Soy Sauce

Tofu, Bok Choy & Broccoli (V) - 75 AED

Wok Fried Tofu, Bok Choy, Shiitake Mushrooms, Broccoli, Ginger and Garlic Sauce

Vegetables Curry (V) - 90 AED

Green Coconut Broth, Pumpkin, Eggplant, Bok Choy and Fried Tofu Served with Steamed Jasmine Rice

Noodles / Rice

Steamed Jasmine Rice (V) - 20 AED

Vegetable Fried Rice (V) - 30 AED

Fried Rice, Green Peas, Carrot, Asparagus

Coconut Rice In Banana Leaves (V) - 30 AED

Coconut Milk, Lemongrass, Fried Shallot, Shredded Egg Omelette

Vegetable Yaki Soba Noodles (V) - 75 AED

Carrot, Baby Corn, Bok Choy, Spring Onion

Mie Goreng Chicken / Beef / Prawns / Duck (N) (S) - 90 AED

Mushrooms, Egg, Bok Choy, Bean Sprouts, Carrot

Indonesian Nasi Goreng (N) (S) - 105 AED

Chicken, Prawns, Egg, Chilli Sambal

Desserts

Chocolate Fondant (D) - 65 AED

Vanilla Ice Cream, Raspberry Sauce

Mango Pudding (D) - 65 AED

Mango, Yuzu Curd, Passion Fruit Sorbet

Salted Caramel Cheesecake (D) (N) - 65 AED

Hazelnut Ice Cream, Praline, Chocolate Soil

Strawberry Roll (D) (N) - 65 AED

Pistachio, Chocolate Gold, Blueberry Ice Cream Gold Leaves

Sticky Date Cake (D) (N) - 65 AED

Chantilly, Speculoos Ice Cream

Buddha-Bar Dessert Platters

Royal Dessert Platter (For 2 People) (D) (N) - 180 AED

Selection of Buddha-Bar Signature Desserts

Platinum Dessert Platter (For 4 People) (D) (N) - 250 AED

Selection of Buddha-Bar Signature Desserts

7th Heaven Dessert Platter (For 5 People) (D) (N) - 300 AED

Selection of Buddha-Bar Signature Desserts

Fruit, Sorbet, Ice Cream & Mochi

Ice Cream / Sorbet (1 Scoop) (D) - 25 AED

Ask Your Server For The Daily Selection

Mochi (1 Piece) (D) - 25 AED

Ask Your Server For The Daily Selection

Fresh Fruit Platter - 65 AED

Selection of Fresh Seasonal Fruits

Exotic Fruit Platter (For 3 People) (D) - 150 AED

With Sorbet and Ice Cream Selection

Saturday from 1:30 PM to 4:30 PM

Seventh Heaven Brunch

The world-renowned Buddha-Bar at the Grosvenor House Dubai brings back its hugely popular Seventh Heaven Brunch.

Enjoy delectable Pan-Asian cuisine and a range of mouth-watering drinks to kickstart the weekend on a high.

Paired with top tunes by its resident DJ and live entertainment on a weekly basis, this is your go-to indoor brunch spot for that party vibe during the summer.

AED 450 per person for the soft beverages package, which can be upgraded to the hops and grape or all-inclusive house packages for AED 525 and AED 625 respectively.

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